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Holding Two Decades of Experience
Anhui Qiangwang Group was founded in 1996, covering an area of 259,067 square meters and a building area of 190,254.36 square meters. We are an export-oriented industrial group company integrating flavoring food process, bio-engineering, science and technology R&D of food as well as one of the world’s largest single enterprises of functional compound seasoning. Our main products are our independent R&D functional compound seasoning and food covering over 20 kinds of flavors such as powder, cube, granular, salt and MSG, which are exported to more than 40 countries and regions like Africa, Europe, Southeast Asia, South America and more.
Meeting Various Standards
At present, our company has passed China Export Food Hygiene Registration Certification (CIQ),HALAL Certification (Malaysia), FDA Registration (the US), BRC Certification (the UK), HACCP Certification, QS Certification, ISO 9001 Quality, ISO * Environment and ISO * Food Safety Management System Certification. Moreover, our functional compound seasoning project was the only one in Anhui province that won “Golden Bridge and Outstanding Project Award of the seventh China Technology Market”.
Aiming to Create World’s First-Class Brand
In 2017, we invested $200,000 in the forth-stage project-Qiangwang Functional food Industrial Park for further enhancement of company’s scientific research strength. We aim to create world’s first-class brand. Our company is willing to cooperate with the majority of domestic and foreign merchants for common development, and welcome friends in China and abroad to visit our company for guidance, negotiation and cooperation. For more detailed information, feel free to contact us.
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Type：Private |
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operation mode：Maker |
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registered funds：$10000000-$50000000 |
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annual sales volume：$20000000-$50000000 |
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linkman：None |
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Employee：201--500 |
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import-export authority：Y |
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main products：Bouillon soup cubes,stock soup cubes,seasoning cubes,seasoning powder |
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